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Try These New World Whiskeys

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When David Vitale founded Starward in Melbourne in 2007, he had no delusions of grandeur: he knew he couldn’t match the Scottish with premium price points and a long history of whiskey making, so he set out to create affordable, Determined to make an accessible Australian. Whiskey with local barley. It’s fair to say he’s come a long way. In 2022, Starward won the Most Awarded Distillery of the Year award at the San Francisco World Spirits Competition, becoming the first Australian distillery to do so in the competition’s history.

The Starward Solera is a crowd favorite. Blended using the Spanish solera system – a form of fractional blending whereby a portion of the spirits from younger casks are always blended with more mature spirits in older casks – and aged in ex-Apera (Australian sherry) barrels, Whiskey is a Christmas cake in a glass. The bouquet offers aromas of raisin and vanilla; On the palate, flavors of caramel and creme brulee gradually reveal hints of cinnamon and almond.

From S$135, Malt and Wine Asia

Kavalan 2020 Peated Malt, Singapore Edition

(tag to translate)New World Whiskey


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